Timeless Elegance Meets Rustic Charm!

Among his squad of groomsmen, the stylish surprise of Adam’s white jacket and black bow tie made him stand out as the prominent star of his show!

We love the fun mix of blues in Julie’s Bridesmaid’s dresses; the effect gives depth and personality to her side of the bridal party!

As their guests arrived, everyone stopped at the Welcome Table to drop off cards, gifts, and grab a quick refreshment before finding their ceremony seat.

As a cute activity for the guests, instead of a sign-in book, Julie and Adam asked for well-wishes or advice to be slipped into wine bottles for them to read years later!

Everyone waited excitedly for the ceremony on our patio, while they listened to Nick Weiss Music artfully sing and play his guitar.

Our Pepper Tree had a miniature makeover for the big day, thanks to KO Floral Designs, with a stunning garland of eucalyptus and pops of bright corals, pinks, and peach blooms.

The last to leave the Hacienda, the Bride and her Father get to share a private moment before they make their trip down the aisle.

What a spectacular backdrop this scene makes for The Big Kiss!

You can’t help but catch the excitement coming from The Glow off of these two!

As soon as the ceremony finished, guests moved to the reception area where Personal Touch Dining served craft cocktails and fresh appetizers made on-site!

KO Floral Designs and Ivory + Stone Event Co. worked together to make sure each dining table had the perfect tablescape.

Finally, after some romantic sunset pictures, the love birds made their way back to the party with their Grand Entrance.

The First Dance as Husband and Wife is such a heartwarming moment for the newlyweds to have, especially surrounded by their family and friends!

For dinner, Personal Touch Dining offered guests a delicious and well-balanced buffet full of Julie and Adam’s favorite dishes, all made fresh on-site!

A champagne toast after dinner brought laughter and happy tears right before opening the dance floor for the rest of the evening.

KO Floral Designs decorated the adorable Couple’s Cake and Dessert Bar shelves for the cake cutting later in the night.

Personal Touch Dining made sure to gather a wide variety of sweet treats for guests to grab on their way back to the dance floor!

Nick Weiss Music kept the dance floor rocking the rest of the night, much to the delight of the groovy guests!

We are so proud to be part of this beautiful couple’s love story!

Thanks to Ivory + Stone Event Co., Mike Thezier Photography,  and the rest of the incredible vendors for working with us to make this day so special!

Special thanks to Personal Touch Dining for their Venue Management, Special Event Coordination, and fabulous Event Catering!

Vendors

Mike Thezier Photography

Ryan Films SD Videography

KO Floral Designs

Nick Weiss Music

Personal Touch Dining

Ivory + Stone Event Co.

But, in honor of Cinco de Mayo, we thought we’d bring back one of our most festive weddings from last year!

Claudia and Reggie were a DIY decor inspiration.

Their attention to detail left no spot on our Ranch untouched by their heritage. These paper decorations on the ceremony arch were incredible, and the happy couple decorated it themselves!

Each of their tables had adorable miniature pinatas, customized maracas, and hand-planted cacti and succulents as their centerpieces!

We barely recognized our humble Cabana once Claudia’s beautiful paper flowers and Mexican Candy buffet were all displayed!

Are you looking for more pictures of this festive event?

Check out the full gallery on the blog post that we dedicated to them here!

From all of us here at Leo Carrillo Ranch, Happy Cinco de Mayo!

Spring is our Peacock season, here at the Ranch, so there were plenty prowling around hoping for the chance with Joseph McCalment Photo + Video for a mini photoshoot!

We’ll never get tired of the magic that happens during ceremonies held beneath our stately Pepper Tree.

The heartfelt vows and the Big Kiss got everyone in the crowd cheering for the newlyweds!

Walking back down the aisle, showing off that “I Do” Glow, Markie and Ryan got a chance to bask in the love and support from their family and friends.

To start the party, Personal Touch Dining fed peckish guests while encouraging them to try their craft cocktails.

Their home-made seating chart went perfect with our rustic vibe!

The love birds decorated the tables themselves, choosing to think ahead and make each table number a memento for future anniversaries!

The Bride and Groom offered this sweet treat Candy Station, open all evening, for their guests to make to-go bags as a party favor!

Once all guests were seated, the happy couple rejoined the party with their Grand Entrance and First Dance!

Soon after, Personal Touch Dining began their dinner service with yet another fantastic hearty buffet.

Their fresh In-Season Veggitables, savory Oven Roasted Parmesan Potatoes, and Herb Parmesan Crusted Chicken with a Garlic Cream Sauce are all favorites in any crowd.

As the final touch to their buffet, their mouth-watering Citrus & Oregano Marinated Tri-Tip is carved-to-order for the juiciest cuts.

Everyone gathered in our Cabana for the official Cake-Cutting, hoping for a chance to see a mischievous bit of cake end up on someone’s face.

Instead of cake for the guests, Personal Touch Dining arranged a delightful dessert bar for everyone to try donut holes, brownies, cannolis, and more!

The rest of the evening was in the trustworthy hands of Sound Prodigy, who kept the dancefloor full and guests happy for the rest of the party.

We are so honored to have been part of the memories these two will share for the rest of their lives, and we wish them nothing but the best in their future together!

We couldn’t do what we love without the incredible team of vendors who make it all possible.

Thanks to everyone who was there that day helping make the magic happen!

Special thanks to Personal Touch Dining for their constant professionalism and dedication to excellence in Catering, Event Coordination, and Venue Management.

Vendors

Personal Touch Dining

Sound Prodigy: Photo Bus and DJ services

Evermore Floral Co.: Bouquets and Boutonnieres

Centerpieces: Bride and Groom!

Joseph McCalment Photo + Video

Primavera en El Rancho

Our favorite time at the Ranch is Spring!

Especially around April, when the peacocks are active and inspire our clients with their beautiful foliage and bright personalities.

Katy and her bridesmaids took their time getting ready in our historic vintage Bridal Suite while waiting for the ceremony to start!

We can’t get enough of the stunning embroidery on Katy’s gown!

Eamonn looked fresh in his Spring-inspired ensemble!

A light suit with a splash of color in a floral pocket square is the way to go for an April wedding.

As guests made their way down the path from the parking lot, enjoying the natural beauty of our Ranch, tray-passed champagne and sparkling water welcomed them into the ceremony area.

The intimate ceremony was for closest friends and family only, but right after, everyone enjoyed delectable appetizers and craft cocktails from Personal Touch Dining!

Below are pictured some of the Mini Beef Sliders with Muenster Cheese and Bacon Jam made on-site.

Our seating chart went with their rustic motif perfectly, and is flexible enough for escort cards or more extensive table arrangements!

We always appreciate when a happy couple wants to customize their tablescape; it allows us to show off our variety of options!

This gold flatware matched the vintage champagne glasses, and a menu-fold napkin has endless possibilities to tuck all kinds of thoughtful treasures for your guests.

These simple, yet gorgeous centerpieces were all from the Bride and Groom!

A tablescape can feel complete with a few hand-potted plants and a chic source of light for after sunset.

After the Grand Entrance, this glowing couple gathered everyone and expressed their sincerest thanks for all the love and support they’ve received.

Soon after, guests found their seats and staff from Personal Touch Dining poured more champagne as guests helped themselves to the buffet.

The rich assortment of food on the buffet, provided by Personal Touch Dining, included their heavenly Oven Roasted Parmesan Potatoes and tasty Herb Crusted Mahi Mahi with Lemon Chardonnay Sauce and Fresh Herb garnish.

As a final touch, their second protein was their famous Citrus & Oregano Marinated Grilled Tri-Tip, carved to order!

 This pairs best with their fresh Horseradish Cream Sauce, a Tomato and Corn Relish, and decadent Au Jus.

As thoughtful wedding favors, the lovebirds offered guests cozy blankets that matched our royal blue peacocks!

We loved working with this terrific couple, and wish them all the best in their bright future together!

Huge thanks also to our team of incredible vendors who helped us make such a fun day flow flawlessly!

Especially with all of Personal Touch Dining‘s hard work Catering, Coordinating, and Venue Management of the event!

Vendors

Bill Calhoun Mobile Music

Florals: By Client

Rentals: Adore Folklore

Personal Touch Dining

TK Photography

Pixster Photo Booth

Soundtrack of Love

We loved working with this fun-loving couple and honestly enjoyed every minute of their gorgeous Wedding and Reception here at Our Ranch!

We reached out to the newlyweds, asking a few questions about their big day, and they gave us a list of all their favorite memories. 

Getting ready in the bridal suite, Hillary was a vintage vision in white, thanks to the help of her bridesmaids.

H: “I knew Jacob would look amazing in a navy suit, and when we found “the one,” we knew we had to go with it!

Friar Tux suited up the rest of the groomsmen in the same sharp-looking navy suits to match Jacob.

We love the contrast of the red in the boutonnieres!

Chasing Light Fotography knows how to capture all the priceless moments of the night perfectly!

After a private photoshoot at sunset with Chasing Light Photo and Film the Bride and Groom joined the rest of their party with a Grand Entrance!

Sound Illusions worked closely with the happy couple on the night’s music selection, and the First Dance fit these two perfectly!

After another incredible buffet dinner, the love birds revealed their sweet tooth!

A separate full Churro Dessert Station accompanied the Dessert Bar, which was all supplied by Personal Touch Dining.

We’re so honored to be a part of this special day for these two!

We wish them all the best in their bright future together.

Vendors:

Can Ham Photo Booth

Chasing Light Photo and Film

Florals – The Love Sparrows

DJ – Sound Illusions

Catering/Coordination – Personal Touch Dining

Men’s Attire – Friar Tux

Dress Store – The Bustle

Bridesmaid Dresses – (each girl picked her own)

Dress Designer – Stella York

Golden Days of Summer

Devon and Collin had vibrant florals and lots of gold accents to bring out all the warmth of their love to their Wedding and Reception here at our Ranch.

We asked them to share some of their thoughts about their big day, and the answers are so sweet!

The lovebirds got ready in our Bridal Suite and Groom’s Room, and we loved how perfectly their rustic-chic motif went with all the abundant natural beauty.

How did you meet?

Devon: “Collin and I met our Freshman year in 2010 at Northwestern University in Chicago, IL. We were both student-athletes – he played football, and I played golf. We were friends for a few years and then started dating in 2013.”

We loved this picture taken by Laurie Ashley Photography. She had so many unique angles we’d never seen to achieve the perfect shot.

Tell us about your proposal!

Devon: “Collin and I still live in Chicago close to Wrigley Field. The area around the field was recently renovated with nice restaurants and a new hotel – Hotel Zachary. When we walked into the lobby of the hotel, Collin proceeded to walk past the bar and straight to the elevators that went up to the guest floors. He said there was a “second bar” on a higher floor, but when we got out on a higher floor, it was clearly just guest rooms. We went into one of the hotel rooms overlooking Wrigley Field, the door to the room was propped open with a “Model Suite” sign on the door, he said to check it out. Once inside the room, we turned the corner there was an arch of market lights and flowers on the floor with balloons in the shape of the word “Love” in the background. He got down on one knee, and I said: ‘Of Course!’ After the proposal, my best friend popped out of hiding and took pictures of us. We ended up staying the night in the beautiful hotel. It was a wonderful night, and I was definitely surprised!”

Laurie Ashley Photography also captured this special moment below.

The happy couple went without a first look, opting to share a private moment before the ceremony just out of sight from each other beneath one of our many romantic arches.

D: “We had a ‘first touch’ before the ceremony. We didn’t see each other, but on a corner of the building, Collin stood on one side, and I stood on the other, and we held hands moments before walking down the aisle. We didn’t say much, but after the months of planning and the craziness of getting hair and makeup done all morning, worrying that everything was going to fall in place, that moment was calming and reassuring that the day was going to be perfect.”

Studio Fleurish decked our pepper tree with a dreamy garland of roses in luscious shades of pink for the ceremony.

Tell us about your wedding! What was the inspiration behind your day? 

D: “We loved that tree and wanted that to be the star of the show. We put a garland around the tree and kept the aisle simple with two floral arrangements at the last two guest chairs at the start of the aisle.”

Heartfelt touches like this are always so special to us.

D: “Collin’s dad passed away his senior year of high school. It was important to us to honor his memory, so we brought Collin’s favorite pair of his dad’s cowboy boots to the wedding and put them on a seat for the ceremony with Collin’s Dad’s name on a reserved sign.”

Nick Weiss welcomed guests to the ceremony site and heralded Devon down the aisle with his talented guitar skills.

D: “Collin’s stepdad, John, performed the ceremony. One of Collin’s Mom and Stepdad’s wedding gifts to us was a large leather bible, with our names engraved on the front, that he used during the ceremony. That was a special gift we will enjoy for the rest of our lives.”

You’ve got to love the look on Collin’s face!

This glow keeps spreading, onto Devon, and even we can’t help but smile!

After the ceremony, Personal Touch Dining started the party by serving up the newlywed’s signature drink, and some incredible bite-sized appetizers.

To have and to hold, to keep the beers cold, custom koozies are always a hit for the perfect wedding favor!

D: “The Koozies we handed out at the bar included a hunting-related phrase, ‘The Hunt Is Over.’ Collin grew up hunting in LA and still does in Chicago. It is a large part of his identity, and we thought this phrase fit the bill. We also included antlers in our decor that are representative of our style and Collin’s hunting.”

Finding their seats for dinner was easy for guests on this rustic seating chart, thanks to the available escort cards.

The floor looked dressed and ready for dinner!

We love the classic white linens against our dark wood dining chairs.

D: “We wanted our wedding to be relaxed, but traditional, colorful, and just a good time for our friends and family. Growing up in CA, I always dreamed of an outdoor wedding with market lights and CA vegetation. Most of our friends and family traveled from other states, so we ultimately wanted to give them a true CA feel, and Leo Carrillo Ranch was the perfect venue for our vision.”

Studio Fleurish took charge of the gorgeous floral arrangements on each table for the simple, yet elegant, centerpieces.

D: “After the first meeting with our wonderful florist, Studio Fleurish, Nadine used the three words: ‘Classic Romantic Elegance’ and I think those were three buzzwords I kept in mind throughout the planning process. Color Palette: Bright Pink, Blush, Ivory, Yellow – Large florals with bright greenery – with Navy and Gold accents.”

Personal Touch Dining helped set tables and brought Devon and Collin’s tablescape vision to life.

We’re always up for unique napkin folds, and this was the first time we’d had a couple ask for this arrangement!

D: “We created the table numbers on Minted – One side was the table number surrounded by a gold border, and the other side was a photo of Collin and me with a thank you note to our guests. We brought in gold chargers for the table settings to add more pops of gold. The menus at each seat matched our wedding invitations and had a gold floral design on them.”

After a charming Grand Entrance and First Dance, Personal Touch Dining treated us to another fantastic dining experience!

D: “When the DJ announced us as Mr. and Mrs. walking into the reception and all of our guests were standing and smiling and clapping for us, that was a pretty surreal moment. The love and happiness we felt was really great.”

The SD Photo Bus always adds a fun twist to a classic photo booth.

Guests love all the wild props and instant photos to take home!

D: “We had ‘heads on a stick’ signs made of his face that people used on the dance floor and in the Photo Bus. Some of our favorite photographs from the wedding included these signs of our dog’s face – Collin and I took a series in the front of the photo bus with us holding the signs over our faces. I have these framed!”

Personal Touch Dining helped supplement the dessert bar so the happy couple could keep their cake and still satisfy everyone’s sweet tooth.

The shelves behind the dessert bar in the Cabana are great for displaying favorite photos!

D: “We had a hashtag sign made for the wedding – #alwaysandforEllis. We also included a lot of pictures from our engagement sessions in Chicago and San Diego. We got mismatched wood and gold frames to feature these photographs in the cabana area. I also framed a floral heart print I gave my Maid of Honor and Bridesmaids for the cabana area.”

Finally, the last song ended, and our incredible coordination team helped all the guests line up for the Grand Exit out in front of the Hacienda!

What were some of your favorite parts of your wedding?

D: “Seeing how 13 months of planning turned out – it was more than we could have imagined between our vision, the visions of our vendors, and Personal Touch Dining. It was surreal looking out from the bridal suite to see the guest tables and the Photo Bus being set up.”

“More specifically: FLOWERS!!! And Grand Exit (Our friends and family held up foam glow sticks, and running through that sea of people and colors was a great way to end the night.)”

We loved having these two celebrate the beginning of their forever here at the Ranch!

Do you have any wedding planning or marriage advice that you’d like to share with other couples planning their day?

D: “Collin traveled during the week, so we had wedding planning ‘check-in’ meetings on Sunday evenings. It was nice to have that designated time to sit down together and talk/update each other for just an hour or two every week. If something came up during the workweek, I would just set it aside for the weekend – made the week a little less stressful knowing that whatever came up would be addressed on Sunday.”

“During the planning process, to see how everything was coming together, I made a single page planning board/collage and would update that when I started purchasing items for the day to see everything come together, and all the colors. It was a fun activity, and got our families that much more excited for the big day and us.”

Can’t get enough of these two?

Us either!

Check out their wedding website for more details under the “Our Story” section. – Knot Wedding Website – Devon Brown and Collin Ellis

Thanks to all the phenomenal vendors who helped us pull all these pieces together!

Special thanks to Personal Touch Dining for all our Special Event Catering, Coordination, and Venue Management!

Vendors:

Nick Weiss Music

Studio Fleurish

Laurie Ashley Photography

The SD Photo Bus

Personal Touch Dining

Fun Custom Detailed Wedding!

So much genuine care and creativity went into the planning process of Derrick and Kathleen’s Wedding here at our Ranch.

We loved helping these love birds put everything together to create such a fun-filled event!

Nick Weiss was back at it again, entertaining guests and displaying his incredible skills and his melodious voice for guests’ entertainment.

When guests first arrived for the ceremony, greeting them was this little DIY sign made by the Bride and Groom!

Right before the ceremony began, Kami Olavarria Photography caught this precious moment where the flower girls were giving Derrick a little pep-talk.

We asked Kathleen to share some thoughts about her wedding with us, and she was so sweet to answer us!

Tell us about your wedding! What was the inspiration behind your day?

Kathleen: “Given that Leo Carrillo was such a gorgeous outdoor venue, we just wanted to play off of that and have a really natural, simple wedding.”

Tell us about the proposal!

K: “Derrick proposed to me after three years together on a hike of the Torrey Pines Reserve, with both of our sisters and best friends.”

What was the most anticipated or special moment of your wedding day? 

K: “The most special moment for us was our first look. It was the perfect time for us to really just experience the roller coaster of emotions between just the two of us.”

“It’s the one part of that day where you get to slow down and really take in everything together.”

Along with the caricatures, guests enjoyed playing our complimentary lawn games like Giant Jenga, and Corn Hole.

During cocktail hour, Personal Touch Dining kept guests well fed and encouraged keeping a cold beverage always on hand!

Guests helped themselves to the hearty buffet from Personal Touch Dining.

The newlyweds made their way around to each table during dinner, making sure no guests left without a quick kiss and hug!

Kathleen commented, “I would also have to say make sure you really take time and let your guests know how much it means to have them there; they really appreciate it.”

The happy couple had personalized Tic-Tacs made as another fun wedding favor for their guests!

Flour Power baked up the cutest personal Couple’s Cake for the ceremonial Cake-Cutting while pre-cut slices floated around the floor for guests to help themselves from another cake.

Nick Weiss kept the dance floor rocking the rest of the evening, and the guests danced away into the night!

Do you have any wedding planning or marriage advice that you’d like to share with other couples planning their day? 

K: “My advice to others, which sounds so cliché, but it really is the best advice is just to enjoy the day. You spend months planning and making sure everything is perfect for it just to pass in a blink of an eye.”

“It’s the best day, and you just wish that you could do it over again.”

We’re so happy these two enjoyed their special day, we loved celebrating with them!

Huge thanks to all the vendors who were part of this night, we sincerely appreciate all your hard work and commitment to your crafts!

Special thanks to Personal Touch Dining for the Catering, Coordination, and Venue Management of all our Special Events here at the Ranch.

Vendors:

Kami Olavarria Photography

Personal Touch Dining

Flour Power

Jamul Flowers

Nick Weiss

Caricatures By Dave

Valentine’s Day Feature!

We saw the pictures from Chasing Light Photography of Becky and Jared’s wedding here at the Ranch and knew what we wanted to use for our red-letter Valentine’s Day post.

Framing the window in our Bridal Suite, the bridal bouquets from Flowers by Mae Mae welcomed Becky and her bridesmaids with their vivid coral and lush burgundy blooms.

Becky was super sweet and answered a few questions for us about her experience planning!

How did you both choose your wedding day look?

B: “For my wedding day look, I was going for a romantic vintage feel.”

Flowers by Mae Mae also decorated the ceremony space, and we’re in love with this bright burgundy tree decoration!

The flowers continued down each side of the aisle to thoroughly drench the patio in that vibrant color of love.

B: “We met through a dating website in 2015!”

Tell us about the proposal.

B: “Jared proposed to me at a family gathering at my parents’ house. He had both of our families involved, and it was very special!”

Nick Weiss is a mind-blowingly talented DJ.

(Throughout the night, he played guitar and sang during the pre-ceremony, ceremony, cocktail hour, and then finally switched over to traditional DJ techniques for the rest of the evening.)

Becky looked so dreamy and beautiful, walking down the aisle!

While Becky stole our breath, Chasing Light Photography caught Jared in the throws of the moment.

It’s love like this that makes these two perfect for a Valentine’s Day shout-out.

What were some of your favorite parts of your wedding? 

B: “Exchanging vows in front of our favorite people, our first dance as husband and wife.”

The Big Kiss!!

The bridal party had such a fresh take on a classic look here at the Ranch!

(We’re so used to seeing groomsmen in sharp black suits, and bridesmaids in light colors, that we were pleasantly surprised by this group switching it up and looking so good!)

Tell us about your wedding! What was the inspiration behind your day?

B: “Romantic, simple, and a little boho was my inspiration for the day.”

The main floor looked perfect thanks to the hard-working staff at Personal Touch Dining who set all the tables and carried each chair down from the ceremony site!

How did you decorate your space for the ceremony and the reception? Was any part of the decor DIY?

B: “We wanted to incorporate as many personal items to the reception. I made my Grandma’s famous chocolate chip cookies as wedding favors…”

(Who can resist homemade cookies?!)

“We had coasters made of our two corgis…”

(We love little personal touches like this for guests to take home! We know those cookies didn’t last past the end of the night.)

“…and we had a ton of photos of our parents and grandparents at the dessert bar.”

(This area of the Cabana is a favorite for couples who want to display memories of the two families coming together, loved ones who are with them in spirit, or pictures of their relationship history.)

B: “I’d say sharing our special day with all of the amazing people in our lives was pretty spectacular!”

Personal Touch Dining staff brought Becky and Jared appetizers to their Sweetheart Table, just in case they missed any during cocktail hour.

The talented Coordination Team also plated-up the love birds’ dinner, so they could finally sit and relax for the first time that night.

Personal Touch Dining also provided extra desserts for guests to help themselves to off of our dessert bar!

Flour Power baked up an adorable, and delicious, FunFetti-style Couple’s Cake for the ceremonial cake cutting.

Nick Weiss kept the dance floor rocking the rest of the evening as guests danced the night away!

B: “Don’t sweat the small stuff, the day goes by so fast, so try to take it in.”

“Enjoy every minute of it.”

We’re so honored we could be part of this amazing couple’s special day!

Thanks, Becky and Jared, for choosing our Ranch! Thanks also to Chasing Light Photography for sharing these incredible photos.

All the vendors who worked with us this day are fantastic, and we are always so appreciative of their hard work!

Finally, a special thanks to Personal Touch Dining for the Catering, Event Coordination, and Venue Management of all the Special Events at our Ranch!

Vendors:

Personal Touch Dining

Nick Weiss

Flowers by Mae Mae

Chasing Light Photography

Flour Power

Roarke and Stephanie brought all the colors of their love to our Ranch for their wedding and reception.

Adore Folklore provided the fun rugs that went down the ceremony aisle, further incorporating the southwestern vibe of our beautiful patio area into their motif.

Tiny Victories was responsible for the incredible florals placed all over the Ranch.

They helped knit together all the different parts of decor that brought vivacity to the event, and we were so taken by Stephanie’s stunning bouquet!

Personal Touch Dining greeted guests to the ceremony area with Cucumber Watermelon Mojitos!

Nick Weiss not only sang and played guitar during the ceremony, but he transitioned effortlessly into the cocktail hour, where he continued singing and playing in the background until the grand entrance!

Personal Touch Dining served appetizers and provided the bar service, with more of those delicious mojitos, as guests enjoyed the casual atmosphere.

Adore Folklore finished off the rest of the tablescape with their amber goblets, chargers, plates, and festive napkins.

The sweetheart table had an exclusive table setting, while the family and head tables had less extravagant similar versions.

Personal Touch Dining served another bountiful buffet with their fresh Mahi Mahi and addicting Mashed Potatoes!

We love the look of this long feasting style head table where the Bride and Groom sit like royalty in the middle of their friends and family.

We wish these two all the best in their bright future together!

Thanks to all the vendors who helped us make the magic happen, we couldn’t do what we love without you all!

The ceremony, accompanied by musician and DJ Nick Weiss, was beautifully heartfelt.

Anna Delores Photography added a special treat to Lily and Ross’ wedding shoot by snapping some priceless polaroids for the happy couple to take home with them that night!

Pictured here is just a sampling of them all, but having an expert take polaroid pictures sure makes a difference in quality!

Kristin, of KO Floral Designs, added a little extra sunshine to everything she touched that day!

We love the delicate white and yellow floral choices she went with, it added so much to the romantic feel of the whole event.

After the ceremony, Personal Touch Dining kept guests thoroughly entertained while the love birds took some family pictures.

Between the lawn games, delectable bite-sized appetizers, and craft cocktails, guests of all ages were having a blast!

We love the way the main dining area turned out!

The crisp white linens are perfect for a fresh Spring day, and our dark wood chairs always create such a pleasant contrast.

KO Floral Designs provided the floral centerpieces, placing a sweet and simple arrangement on each table for guests to enjoy.

A little bit can go a long way on these round tables!

Nick Weiss played music for Ross and Lily’s Grand Entrance and First Dance.

We love Lily’s choice of her flowy strapless gown, it fits our Ranch’s motif perfectly, and she looked incredible!

Personal Touch Dining treated everyone to another fantastic buffet dinner, and we’ll never get tired of their famous Citrus Marinated Tri-Tip, always carved to-order!

What were some of your favorite parts of your wedding?

Lily: “Our favorite parts of our wedding were the sweet speeches from our family and friends, our first dance, and getting to spend time with the people we love but don’t get to see often enough. It was really special to have our dear friend read the poem Ross read to me when he proposed (Having a Coke with You, by Frank O’Hara) during our ceremony. Another special moment came from Ross’s aunt, Annie Leibovitz, who took portraits of us before our ceremony, something we will always treasure.”

Flour Power provided the adorable personal cake for the ceremonial Cake Cutting.

KO Floral Designs decorated it, and we can’t get over how cute all the dainty yellow flowers were!

Personal Touch Dining supplied the rest of the sweets for guests, who helped themselves to cupcakes from our dessert bar.

Huge thanks go out to Lily and Ross for choosing us to share in their special day, and for taking the time to answer our questions!

Hopefully, your words of wisdom will help any future couples looking for a starting point in their planning process.

From the Leo Carrillo Ranch Team, we wish these two all the best and can’t wait to see what their bright future has in store!

Thanks also to the fantastic vendors who helped us create such a magic-filled day!

We can’t do what we love without you all!

Special thanks to  Personal Touch Dining for the Venue Management, Event Coordination, and Event Catering of all our Special Events here at the Ranch!

Vendors:

Anna Delores Photography

Catering, Coordination, and venue Management: Personal Touch Dining

KO Floral Designs

DJ: Nick Weiss Music

Cake: Flour Power